MEDITERRANEAN SHEET PAN TOFU RECIPE
Raise the temperature in the oven to a temperature of 400 degrees Fahrenheit.
Cut the tofu into cubes and place them on a sheet pan.
Add chopped vegetables such as bell peppers, onions, and zucchini to the sheet pan.
Drizzle olive oil and sprinkle Mediterranean spices such as oregano, thyme, and garlic powder over the tofu and vegetables.
Bake for 25-30 minutes or until the tofu is crispy and the vegetables are tender.
Serve with a side of quinoa or brown rice for a complete meal.
This recipe is perfect for meal prep and can be stored in the fridge for up to 4 days.
This Mediterranean Sheet Pan Tofu Recipe is a healthy and delicious meal that is perfect for vegans and vegetarians.